Chef
Sayali Patil
@sayali_dombivli
Aai taught me the Agri way, my building taught me the rest. Fast train at 7.40, so breakfast is last night's rice or chapati, tempered.
- Mumbai
- 18 recipes
- Cooking since July 2026
Recipes
Batata Vada (Spiced Potato Fritters with Pav)
Misal Pav (Spicy Sprouted Moth Bean Curry with Pav)
Pav Bhaji (Buttery Mashed Vegetable Curry with Pav)
Tawa Pav (Soft Bread Rolls Warmed in Butter)
Chilli Chicken (Indo-Chinese Style)
Chicken Fried Rice (Indo-Chinese Style)
Egg Fried Rice (Indo-Chinese Style)
Masoorchi Usal (Whole Brown Lentil Curry)
Dadpe Pohe (Raw Poha with Coconut and Onion)
Phodnichi Poli (Tempered Leftover Chapati)
Sambharo (Warm Cabbage and Carrot Toss)
Koki (Sindhi Onion Flatbread)
Sai Bhaji (Spinach, Lentil and Vegetable One-Pot)
Sukat Batata (Dried Shrimp with Potato)
Batata Rassa (Thin Potato-Onion Gravy)
Shengdana Chutney (Dry Peanut-Garlic Chutney)
Papeta Par Eeda (Parsi Eggs on Potatoes)
