Spanish

Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich)

Name: Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich)
Total time: 5 min
Yield: 1 servings
Cuisine: Spanish
Ingredients: 1 baguette roll; 3 oz jamon serrano; 2 oz semi-cured cheese; 1 tsp extra virgin olive oil

Carmen @carmen_sevilla

Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich) is Spanish home cooking, eaten at breakfast. On the plate it is the dish at the centre. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.

5 min Easy

Ingredients

Serves

The quantities follow this count.

1 baguette roll
3 oz jamon serrano
2 oz semi-cured cheese
1 tsp extra virgin olive oil

How to cook it

Slice the baguette roll open lengthwise, leaving one long side hinged.
Drizzle the inside lightly with the olive oil.
Layer the cheese slices and then the jamon serrano inside the roll.
Close the sandwich and press gently to help it hold together.
Serve right away, or warm briefly on a hot griddle for a toasted version.

Watch how to cook Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich)

Someone making it start to finish, so you can see what the steps look like.

El mejor BOCADILLO de QUESO TIBIO de Oveja y JAMÓN IBÉRICO | Los Desayunos de Olivia Play the video

Serve it with

A Spanish breakfast is a plate rather than a single dish. These are the courses that normally sit beside Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich), read from the same composition Dinejot builds a real meal from.

Something cool and fresh
- Macedonia de Frutas con Yogur (Fruit Salad with Yogurt)
  
  10 min

Safe at your table

Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich) carries dairy and gluten. It is free of the remaining 8 allergens on that list.

Every tracked allergen in Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich)
Allergen	In this dish	Cook this instead
Peanuts	No
Tree nuts	No
Dairy	Yes	Ajoblanco (Chilled Malaga Almond and Garlic Soup)
Gluten	Yes	Alubias Blancas con Chorizo (White Beans with Chorizo)
Shellfish	No
Eggs	No
Soy	No
Fish	No
Sesame	No
Coconut	No

These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.

What it brings to the plate

Estimated, per serving

Calories: 460 kcal
Protein: 28 g
Carbs: 42 g
Fat: 20 g
Fiber: 2 g
Sugar: 3 g
Sodium: 900 mg
Saturated fat: 8 g

Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.

When to cook it

Bocadillo de Jamon y Queso (Ham and Cheese Baguette Sandwich) takes about 5 minutes from a cold stove to the table, and the cooking itself is easy going. It is eaten at breakfast. Nothing in the calendar rules it out, so it is a year round dish.