Italian

Pollo al Forno con Patate (Roast Chicken with Potatoes)

Name: Pollo al Forno con Patate (Roast Chicken with Potatoes)
Total time: 1 h 10 min
Yield: 5 servings
Cuisine: Italian
Ingredients: 1 whole chicken; 2 lb potato; 2 sprigs rosemary; 4 garlic cloves; 1 lemon; 3 tbsp extra virgin olive oil; 1 tsp salt

Sabrina @sabrina_mi

Pollo al Forno con Patate (Roast Chicken with Potatoes) is Italian home cooking, eaten at dinner. On the plate it is the dish at the centre. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.

70 min Medium Gluten free Dairy free

Ingredients

Serves

The quantities follow this count.

1 whole chicken
2 lb potato
2 sprigs rosemary
4 garlic cloves
1 lemon
3 tbsp extra virgin olive oil
1 tsp salt

How to cook it

Heat the oven to 425F.
Rub the chicken all over with olive oil, salt, garlic and rosemary, and tuck the lemon inside the cavity.
Cut the potatoes into large chunks and arrange them around the chicken in a roasting tray.
Roast until the chicken is golden and cooked through and the potatoes are tender, about 60 minutes, basting the potatoes with the pan juices halfway through.
Rest the chicken 10 minutes before carving.
Serve hot, the leftovers keep well for the next day.

Watch how to cook Pollo al Forno con Patate (Roast Chicken with Potatoes)

Someone making it start to finish, so you can see what the steps look like.

POLLO al FORNO con PATATE e CIPOLLE: RICETTA SEMPLICE e CASALINGA!😍🍗🥔🧅🍴 Play the video

Serve it with

A Italian dinner is a plate rather than a single dish. These are the courses that normally sit beside Pollo al Forno con Patate (Roast Chicken with Potatoes), read from the same composition Dinejot builds a real meal from.

The cooked vegetable
- Cicoria Ripassata (Sauteed Bitter Greens)
  
  20 min
Something cool and fresh
- Insalata Caprese (Caprese Salad)
  
  10 min

Safe at your table

Dinejot tracks ten allergens and tags every one of them by hand. Pollo al Forno con Patate (Roast Chicken with Potatoes) carries none of them. That is a checked answer rather than an ingredient list nobody read.

Every tracked allergen in Pollo al Forno con Patate (Roast Chicken with Potatoes)
Allergen	In this dish
Peanuts	No
Tree nuts	No
Dairy	No
Gluten	No
Shellfish	No
Eggs	No
Soy	No
Fish	No
Sesame	No
Coconut	No

These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.

What it brings to the plate

Estimated, per serving

Calories: 620 kcal
Protein: 40 g
Carbs: 35 g
Fat: 36 g
Fiber: 4 g
Sugar: 4 g
Sodium: 460 mg
Saturated fat: 10 g

Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.

When to cook it

Pollo al Forno con Patate (Roast Chicken with Potatoes) takes about 70 minutes from a cold stove to the table, and the cooking itself is a fair bit of work. It is eaten at dinner. Nothing in the calendar rules it out, so it is a year round dish.