Chef

Ritu Malhotra

@ritu_gurgaon

Two school kids and a mother-in-law who checks the dal. I cook the morning shift before the office cab at 8.15, so weekday sabzis are quick and parathas wait for Sunday.

Gurgaon
19 recipes
Cooking since September 2026

Recipes

Dum Aloo (Baby Potatoes in Spiced Yogurt Gravy)

50 min

Chole Bhature (Chickpea Curry with Fried Bhatura Bread)

120 min

Sarson da Saag with Makki di Roti

90 min

Lobia Masala (Black-Eyed Beans in Onion Tomato Gravy)

45 min

Kala Chana Masala (Black Chickpea Curry)

50 min

Aloo Baingan (Potato and Brinjal Sabzi)

30 min

Ajwain Arbi (Crisp Spiced Taro Root)

40 min

Gajar Matar (Winter Carrots and Peas)

25 min

Aloo Methi (Potatoes with Fresh Fenugreek)

35 min

Aloo Tamatar ki Sabzi (Potatoes in Thin Tomato Gravy)

30 min

Mooli Paratha (White Radish Stuffed Flatbread)

45 min

Masala Maggi (Instant Noodles with Vegetables)

15 min

Poori Aloo (Puffed Fried Bread with Potato Tomato Curry)

50 min

Sweet Corn Soup (Indo-Chinese Vegetable Soup)

25 min

Chilli Paneer (Indo-Chinese Style)

30 min

Gobi Manchurian (Crisp Cauliflower in Chilli Garlic Sauce)

45 min

Veg Hakka Noodles (Indo-Chinese Stir Fry)

25 min

Palak Chicken (Chicken in Spinach Gravy)

50 min

Chicken Keema Matar (Chicken Mince with Peas)

30 min