Russian

Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato)

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Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato) is Russian home cooking, eaten at lunch and dinner. On the plate it is the dish at the centre. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.

45 min Medium

Ingredients

Serves
6

The quantities follow this count.

How to cook it

  1. Soak the bread in the milk until soft, then mash it with a fork.

  2. Mix the ground beef and pork with the grated onion, soaked bread, egg, salt, and pepper until just combined.

  3. Shape into oval patties and coat lightly in breadcrumbs.

  4. Heat the oil in a skillet and fry the patties 4 minutes per side until browned and cooked through.

  5. Meanwhile boil the potatoes until tender, drain, and mash with the butter and a splash of milk.

  6. Plate the mashed potato and set the hot patties alongside.

Watch how to cook Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato)

Someone making it start to finish, so you can see what the steps look like.

Serve it with

A Russian dinner is a plate rather than a single dish. These are the courses that normally sit beside Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato), read from the same composition Dinejot builds a real meal from.

Safe at your table

Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato) carries dairy, gluten, and eggs. It is free of the remaining 7 allergens on that list.

Every tracked allergen in Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato)
Allergen In this dish Cook this instead
Peanuts No
Tree nuts No
Dairy Yes Gorohovyi Sup (Split Pea Soup with Smoked Sausage)
Gluten Yes Boiled Potatoes with Dill and Butter
Shellfish No
Eggs Yes Baked Chicken with Potatoes
Soy No
Fish No
Sesame No
Coconut No

These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.

What it brings to the plate

Estimated, per serving

Calories
680 kcal
Protein
28 g
Carbs
48 g
Fat
42 g
Fiber
3 g
Sugar
1 g
Sodium
400 mg
Saturated fat
15 g

Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.

When to cook it

Kotlety s Pyure (Pan-Fried Meat Patties with Mashed Potato) takes about 45 minutes from a cold stove to the table, and the cooking itself is a fair bit of work. It is eaten at lunch and dinner. Nothing in the calendar rules it out, so it is a year round dish.

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Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.

Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.

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