Cuisine
South Indian Breakfast Recipes
24 South Indian dishes eaten at breakfast: rice with sambar, rasam and a poriyal. Breakfast rewards a short list, so these are ordered by what actually gets cooked rather than alphabetically.
- 24 recipes
South Indian
Adai (Tamil Nadu Multi-Lentil Dosa)
South Indian
Appam (Kerala Fermented Rice and Coconut Pancakes)
Contains Coconut
South Indian
Coconut Chutney
Contains Coconut
South Indian
Egg Dosa (Muttai Dosai)
Contains Eggs
South Indian
Ginger Chutney (Allam Pachadi)
Contains Sesame
South Indian
Godhumai Rava Upma (Broken Wheat Upma)
Contains Gluten
South Indian
Idiyappam (Kerala Steamed Rice Noodle Nests)
South Indian
Idli Podi (Gunpowder)
Contains Sesame
South Indian
Idli (Steamed Rice and Lentil Cakes)
South Indian
Khara Bath (Karnataka Spicy Semolina Upma)
Contains Gluten Dairy Tree nuts
South Indian
Kuzhi Paniyaram (Savoury Dumplings from Leftover Batter)
South Indian
Masala Dosa (Crisp Dosa with Potato Masala)
South Indian
Medu Vada (Urad Dal Fritters)
South Indian
Onion Chutney
South Indian
Pesarattu (Andhra Green Gram Dosa)
South Indian
Plain Dosa (Rice and Lentil Crepe)
South Indian
Poori Masala (Puri with Yellow Potato Masala)
Contains Gluten
South Indian
Puttu (Kerala Steamed Rice and Coconut Cylinders)
Contains Coconut
South Indian
Ragi Dosa (Instant Finger Millet Dosa)
South Indian
Rava Dosa (Karnataka Instant Semolina Crepe)
Contains Gluten Dairy
South Indian
Set Dosa (Karnataka Soft Spongy Dosas)
South Indian
Tomato Chutney
South Indian
Uttapam (Thick Savory Rice Pancake)
South Indian
Ven Pongal (Tamil Nadu Savory Rice and Moong Dal)
Contains Dairy Tree nuts
Let Dinejot pick, every day
Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.