American
Beef and Noodles
Ingredients
The quantities follow this count.
How to cook it
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Season the beef cubes with salt and pepper and brown in batches in a Dutch oven with a little oil, about 8 minutes total, then remove.
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Add the onion and garlic to the pot and cook until softened, about 4 minutes.
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Return the beef to the pot, add the beef broth and bay leaf, cover, and simmer over low heat until the beef shreds easily with a fork, about 2 hours.
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Remove the bay leaf and shred the beef in the pot with two forks. Whisk the flour with a few tablespoons of cold water into a smooth slurry and stir into the pot; simmer until the gravy thickens, about 5 minutes.
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Meanwhile, boil the egg noodles in salted water until tender, then drain and toss with the butter.
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Spoon the beef and gravy over the buttered noodles, scatter with parsley, and serve.
Watch how to cook Beef and Noodles
Someone making it start to finish, so you can see what the steps look like.
Serve it with
A American dinner is a plate rather than a single dish. These are the courses that normally sit beside Beef and Noodles, read from the same composition Dinejot builds a real meal from.
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The cooked vegetable
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What it is eaten with
Safe at your table
Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Beef and Noodles carries dairy, gluten, and eggs. It is free of the remaining 7 allergens on that list.
| Allergen | In this dish | Cook this instead |
|---|---|---|
| Peanuts | No | |
| Tree nuts | No | |
| Dairy | Yes | Sweet Potato and Black Bean Stew |
| Gluten | Yes | Sweet Potato and Black Bean Stew |
| Shellfish | No | |
| Eggs | Yes | Sweet Potato and Black Bean Stew |
| Soy | No | |
| Fish | No | |
| Sesame | No | |
| Coconut | No |
These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.
What it brings to the plate
Estimated, per serving
- Calories
- 610 kcal
- Protein
- 42 g
- Carbs
- 45 g
- Fat
- 29 g
- Fiber
- 2 g
- Sugar
- 3 g
- Sodium
- 640 mg
- Saturated fat
- 11 g
Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.
When to cook it
Beef and Noodles takes about 150 minutes from a cold stove to the table, and the cooking itself is a fair bit of work. It is eaten at lunch and dinner. Nothing in the calendar rules it out, so it is a year round dish.
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Cook this with your whole family
Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.
Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.