American

Cheesy Hash Brown Potatoes

Name: Cheesy Hash Brown Potatoes
Total time: 55 min
Yield: 6 servings
Cuisine: American
Ingredients: 30 oz frozen shredded hash browns, thawed; 1 cup sour cream; 1 10.5 oz can condensed cream of mushroom soup; 2 cups shredded cheddar; 1/2 cup butter, melted; 1/2 onion, diced; 1/2 tsp salt; 1/4 tsp black pepper; 1.5 cups cornflakes, crushed

Paul @paul_northshore

Cheesy Hash Brown Potatoes is American home cooking, eaten at lunch and dinner. On the plate it is the carb everything else is eaten with. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.

55 min Medium Vegetarian Pescatarian

Ingredients

Serves

The quantities follow this count.

30 oz frozen shredded hash browns, thawed
1 cup sour cream
1 10.5 oz can condensed cream of mushroom soup
2 cups shredded cheddar
1/2 cup butter, melted
1/2 onion, diced
1/2 tsp salt
1/4 tsp black pepper
1.5 cups cornflakes, crushed

How to cook it

Heat the oven to 350F and grease a 9x13 baking dish.
Mix the hash browns, sour cream, mushroom soup, half the cheddar, half the melted butter, onion, salt, and pepper in a large bowl.
Spread into the baking dish and scatter the remaining cheddar on top.
Toss the crushed cornflakes with the remaining melted butter and sprinkle evenly over the casserole.
Bake until bubbling and the top is golden, about 45 minutes.

Watch how to cook Cheesy Hash Brown Potatoes

Someone making it start to finish, so you can see what the steps look like.

Serve it with

A American dinner is a plate rather than a single dish. These are the courses that normally sit beside Cheesy Hash Brown Potatoes, read from the same composition Dinejot builds a real meal from.

The dish at the centre
- Sweet Potato and Black Bean Stew
  
  45 min
The cooked vegetable
- Buttered Corn
  
  8 min

Safe at your table

Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Cheesy Hash Brown Potatoes carries dairy and gluten. It is free of the remaining 8 allergens on that list.

Every tracked allergen in Cheesy Hash Brown Potatoes
Allergen	In this dish	Cook this instead
Peanuts	No
Tree nuts	No
Dairy	Yes	Baked Sweet Potato
Gluten	Yes	Baked Potato
Shellfish	No
Eggs	No
Soy	No
Fish	No
Sesame	No
Coconut	No

These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.

What it brings to the plate

Estimated, per serving

Calories: 550 kcal
Protein: 12 g
Carbs: 37 g
Fat: 39 g
Fiber: 2 g
Sugar: 4 g
Sodium: 760 mg
Saturated fat: 22 g

Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.

When to cook it

Cheesy Hash Brown Potatoes takes about 55 minutes from a cold stove to the table, and the cooking itself is a fair bit of work. It is eaten at lunch and dinner. Nothing in the calendar rules it out, so it is a year round dish.