Australian

Honey Glazed Carrots

Name: Honey Glazed Carrots
Total time: 20 min
Yield: 4 servings
Cuisine: Australian
Ingredients: 1.5 lb carrots; 2 tbsp butter; 2 tbsp honey; 1/2 tsp salt; 1/4 tsp black pepper

Nathan @nathan_bbq

Honey Glazed Carrots is Australian home cooking, eaten at lunch and dinner. On the plate it is the cooked vegetable. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.

20 min Easy Heart healthy Vegetarian Gluten free Pescatarian Halal

Ingredients

Serves

The quantities follow this count.

1.5 lb carrots
2 tbsp butter
2 tbsp honey
1/2 tsp salt
1/4 tsp black pepper

How to cook it

Slice the carrots into rounds and boil in salted water until just tender, about 8 minutes, then drain.
Melt the butter in a skillet over medium heat, add the honey, and stir until combined.
Add the carrots and toss until glazed and glossy, about 4 minutes.
Season with salt and pepper and serve hot.

Watch how to cook Honey Glazed Carrots

Someone making it start to finish, so you can see what the steps look like.

Honey Glazed Carrots - sweet and sticky! | The Recipe Rebel Play the video

Serve it with

A Australian dinner is a plate rather than a single dish. These are the courses that normally sit beside Honey Glazed Carrots, read from the same composition Dinejot builds a real meal from.

The dish at the centre
- Aussie Butter Chicken
  
  40 min
What it is eaten with
- Aussie Garlic Bread
  
  15 min

Safe at your table

Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Honey Glazed Carrots carries dairy. It is free of the remaining 9 allergens on that list.

Every tracked allergen in Honey Glazed Carrots
Allergen	In this dish	Cook this instead
Peanuts	No
Tree nuts	No
Dairy	Yes	Nothing comparable without it yet
Gluten	No
Shellfish	No
Eggs	No
Soy	No
Fish	No
Sesame	No
Coconut	No

These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.

What it brings to the plate

Estimated, per serving

Calories: 160 kcal
Protein: 1 g
Carbs: 26 g
Fat: 6 g
Fiber: 5 g
Sugar: 17 g
Sodium: 290 mg
Saturated fat: 4 g

Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.

When to cook it

Honey Glazed Carrots takes about 20 minutes from a cold stove to the table, and the cooking itself is easy going. It is eaten at lunch and dinner. Nothing in the calendar rules it out, so it is a year round dish.