Irish
Irish Brown Soda Bread
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Irish Brown Soda Bread is Irish home cooking, eaten at lunch and dinner. On the plate it is the carb everything else is eaten with. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.
Ingredients
The quantities follow this count.
How to cook it
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Heat the oven to 425F and grease a baking sheet with the butter.
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Whisk the whole wheat flour, all purpose flour, baking soda, and salt together in a large bowl.
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Pour in the buttermilk and mix quickly to a soft, slightly sticky dough, without overworking it.
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Shape into a round loaf on the baking sheet and cut a deep cross in the top.
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Bake until well risen and the base sounds hollow when tapped, about 35 minutes.
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Cool on a rack before slicing, and serve alongside soup or stew.
Watch how to cook Irish Brown Soda Bread
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Serve it with
A Irish dinner is a plate rather than a single dish. These are the courses that normally sit beside Irish Brown Soda Bread, read from the same composition Dinejot builds a real meal from.
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The dish at the centre
Safe at your table
Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Irish Brown Soda Bread carries dairy and gluten. It is free of the remaining 8 allergens on that list.
| Allergen | In this dish | Cook this instead |
|---|---|---|
| Peanuts | No | |
| Tree nuts | No | |
| Dairy | Yes | Nothing comparable without it yet |
| Gluten | Yes | Champ |
| Shellfish | No | |
| Eggs | No | |
| Soy | No | |
| Fish | No | |
| Sesame | No | |
| Coconut | No |
These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.
What it brings to the plate
Estimated, per serving
- Calories
- 190 kcal
- Protein
- 6 g
- Carbs
- 36 g
- Fat
- 2 g
- Fiber
- 3 g
- Sugar
- 2 g
- Sodium
- 460 mg
- Saturated fat
- 2 g
Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.
When to cook it
Irish Brown Soda Bread takes about 45 minutes from a cold stove to the table, and the cooking itself is easy going. It is eaten at lunch and dinner. Nothing in the calendar rules it out, so it is a year round dish.
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Cook this with your whole family
Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.
Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.