Brazilian
Pao com Requeijao (Bread with Creamy Cheese Spread)
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Pao com Requeijao (Bread with Creamy Cheese Spread) is Brazilian home cooking, eaten at breakfast. On the plate it is the dish at the centre. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.
Ingredients
The quantities follow this count.
How to cook it
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Split each roll lengthwise, toasting lightly if you like.
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Spread both cut sides generously with the requeijao.
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Serve right away while the bread is still warm.
Watch how to cook Pao com Requeijao (Bread with Creamy Cheese Spread)
Someone making it start to finish, so you can see what the steps look like.
Serve it with
A Brazilian breakfast is a plate rather than a single dish. These are the courses that normally sit beside Pao com Requeijao (Bread with Creamy Cheese Spread), read from the same composition Dinejot builds a real meal from.
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Something cool and fresh
Safe at your table
Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Pao com Requeijao (Bread with Creamy Cheese Spread) carries dairy and gluten. It is free of the remaining 8 allergens on that list.
| Allergen | In this dish | Cook this instead |
|---|---|---|
| Peanuts | No | |
| Tree nuts | No | |
| Dairy | Yes | Bife Acebolado (Steak with Onions) |
| Gluten | Yes | Caldo Verde (Potato and Collard Green Soup) |
| Shellfish | No | |
| Eggs | No | |
| Soy | No | |
| Fish | No | |
| Sesame | No | |
| Coconut | No |
These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.
What it brings to the plate
Estimated, per serving
- Calories
- 230 kcal
- Protein
- 9 g
- Carbs
- 30 g
- Fat
- 8 g
- Fiber
- 1 g
- Sugar
- 2 g
- Sodium
- 470 mg
- Saturated fat
- 5 g
Estimated values. Actual nutrition varies with ingredients, brands, and how you cook.
When to cook it
Pao com Requeijao (Bread with Creamy Cheese Spread) takes about 5 minutes from a cold stove to the table, and the cooking itself is easy going. It is eaten at breakfast. Nothing in the calendar rules it out, so it is a year round dish.
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Cook this with your whole family
Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.
Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.